Works Cited

My name is Manvir Rai and I am a first-year University of Guelph student. I am currently in a Bachelor of Science program. I hope my exhibit gained your interest in ephemera and altered your view on "one-time use" objects!

Works Cited

Avakian, A. V. and Haber, B. (2005). From Betty Crocker to feminist food studies critical perspectives on women and food. Retrieved November 27, 2017, from http://scholarworks.umass.edu/cgi/viewcontent.cgi?article=1000&context=umpress_fbc

Behm, L. M. (2014). Little Cookbooks: The Alan and Shirley Brocker Sliker Culinary Ephemera Collection. Journal of Agricultural & Food Information,15(3), 214-222. doi:10.1080/10496505.2014.928149

Carnation cook book. (n.d.). Retrieved November 27, 2017, from https://www.abebooks.com/book-search/title/carnation-cook-book/author/blake-mary/ 

Cooke, N. (2003). Getting the Mix Just Right for the Canadian Home Baker. SSRN,78, 198-219. doi:10.2139/ssrn.2724827

Ramzy, D. (2011). Culinary Ephemera: An Illustrated History. Gastronomica: The Journal of Food and Culture,11(4), 126-128. doi:10.1525/gfc.2012.11.4.126

Women’s Roles in the 1950s (2001). Retrieved November 27, 2017, from http://ic.galegroup.com/ic/uhic/ReferenceDetailsPage/ReferenceDetailsWindow?failOverType=&query=&prodId=UHIC&windowstate=normal&contentModules=&display-query=&mode=view&displayGroupName=Reference&limiter=&currPage=&disableHighlighting=false&displayGroups=&sortBy=&search_within_results=&p=UHIC%3AWHIC&action=e&catId=&activityType=&scanId=&documentId=GALE%7CCX3468301967&source=Bookmark&u=newh97416&jsid=9199b0ac7dba29bd2a314f2b13e6db76

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