References

MEXICAN CHILI STEW

 

Duester, K. (n.d.). Food nutrition facts labels – "Made in the USA". Retrieved November 03, 2017, from http://foodlabelnews.net/blog/food-nutrition-facts-labels/food-nutrition-facts-labels-made-in-the-usa/

Food and Agriculture Organization of the United Nations. (n.d.). Retrieved November 03, 2017, from http://www.fao.org/faostat/en/#data

Loury, H. S. (1905). Fifty choice recipes for Spanish and Mexican dishes. Denver: H.S. Loury.

Recipe Analyzer . (n.d.). Retrieved November 03, 2017, from https://www.eatracker.ca/recipe_analyzer.aspx

Sabin, B. (2017, October 03). How To Determine Your Caloric Needs. Retrieved November 03, 2017, from https://www.livestrong.com/article/557524-one-great-answer-what-is-the-best-way-todetermine-how-many-calories-i-should-eat/

The 4 major Mexican ingredients and their uses. (2016, July 12). Retrieved November 03, 2017, from http://elarrayan.com.mx/en/the-4-major-mexican-ingredients-and-their-uses/

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