TAIWANESE MINCED PORK RICE
Translated by Sheldon Ng
INGREDIENTS:
- Ground pork 300 g
- Pork shoulder meat (strips) 100 g
- Pork shoulder meat (grounded) 100 g
- Pork belly 100 g
- ½ White onions (approximately 100 g)
- Shallots 60 g
- 1 bowl of white rice
CONDIMENTS:
- Soy sauce 90ml
- White miso 20 g
- Peanut butter 1 tablespoon
- Rice wine 1 tablespoon
- Rock sugar 1 tablespoon
- Pepper 3 g
- Water 600 ml
COLOURING:
- Vegetable oil 1 tablespoon
Rock sugar 1 tablespoon