Nutrition

CHICKEN PAPRIKASH

Nutrition snapshot for the whole batch, which could be shared among 4 adults. Each adult could have about 4 cups.

  • Total calories: 9808.
  • Total fat: 480g.
  • Total carbs: 704g.
  • Total protein: 624g.

Based on the previous factors and 13,872 mg of sodium in the recipe, I would recommend this dish to be prepared & eaten sparingly on special occasions. This recipe is not healthy, therefore I cannot recommend anyone to eat this day-in and day-out. However, the dish does provide a very good source of protein. Additionally, you could cut down the sodium by adding less sour cream or by taking out the sour cream and using a water-flour gravy base as a thickener for this dish. 

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