TZATZIKI
Nutrition snapshot for 1 adult serving, of approximately ¼ cup.
Based on my analysis, it seems that this recipe could be part of a healthy diet if consumed daily with appropriate serving size. It is also an excellent source of calcium, iron and fibre. This recipe could be made even healthier by substituting 0% Greek yogurt to replace the 2% Greek yogurt, which would decrease the amount of fat. By changing the whole wheat pita to a higher fibre version, or by substituting it for vegetables, this recipe would be higher in fibre and vitamins.